About two weeks ago, we were at the Tampines Area so we decided to eat some good local Singapore recipes found at the Tampines Round Hawker Centre. It was almost dinner time so we already expected a lot of people lining up on the food stalls in the place. We decided to line up at Sheng Li Restaurant. My friends and I have eaten here before and we know that they serve good food and probably one of the best restaurants in Tampines.
Sheng Li restaurant is actually only a stall located inside the Tampines Hawker centre. Although it is just a stall, the dishes here are not the ordinary street food that other stalls offer. They serve main entrees such as the best-selling coffee pork. This is what we always have here. It has the right balance of sweetness and a hint of bitterness to the dish. My friends find the earthiness of the dish very appealing and the smell of the coffee is so enticing. This unique dish is only served here and I have not found any food joint or restaurants which has it. Or if there are, I do not think it will measure to the taste of the one they serve at Sheng Li.
We also had the Emperor prawns. With the right amount of curry, this dish is really good with steamed rice. It just soaks up all those wonderfully curry-infused gravy. The Minced pork egg has a pleasantly good taste with a not too salty soup and right amount of vegetables. Some other nice dishes here are the Kang kong with spicy sambal, fried chicken with spicy sauce and the braised tofu dish. The tofu dish is a great appetizer and the delicious gravy is really absorbed well by the silky tofu.
The chef in Sheng Li really knows what he is doing and does it really well. The menu he has created with really one of a kind dishes, unique in flavor and really are worth your money. The dishes they serve have been consistent since we started eating there. I would rate this as one of the most affordable restaurants in Singapore but with great tasting food that are freshly and neatly prepared.
Sheng Li Restaurant
Tampines Round Market and Food Centre
137 Tampines Street 11 Singapore 521137
Sheng Li restaurant is actually only a stall located inside the Tampines Hawker centre. Although it is just a stall, the dishes here are not the ordinary street food that other stalls offer. They serve main entrees such as the best-selling coffee pork. This is what we always have here. It has the right balance of sweetness and a hint of bitterness to the dish. My friends find the earthiness of the dish very appealing and the smell of the coffee is so enticing. This unique dish is only served here and I have not found any food joint or restaurants which has it. Or if there are, I do not think it will measure to the taste of the one they serve at Sheng Li.
We also had the Emperor prawns. With the right amount of curry, this dish is really good with steamed rice. It just soaks up all those wonderfully curry-infused gravy. The Minced pork egg has a pleasantly good taste with a not too salty soup and right amount of vegetables. Some other nice dishes here are the Kang kong with spicy sambal, fried chicken with spicy sauce and the braised tofu dish. The tofu dish is a great appetizer and the delicious gravy is really absorbed well by the silky tofu.
The chef in Sheng Li really knows what he is doing and does it really well. The menu he has created with really one of a kind dishes, unique in flavor and really are worth your money. The dishes they serve have been consistent since we started eating there. I would rate this as one of the most affordable restaurants in Singapore but with great tasting food that are freshly and neatly prepared.
Sheng Li Restaurant
Tampines Round Market and Food Centre
137 Tampines Street 11 Singapore 521137
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